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精選優質麵粉製成，口感鬆軟綿密。
蒸：饅頭置於電鍋或蒸籠(中火)，加水蒸10-15分鐘即可食用。
微波爐：解凍後，將包子(饅頭)放入微波蒸籠中，盒中倒入些許水及表面略灑水，微波爐約2-3分鐘即可食用。
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