A steamed, soft bun with fluffly texture.
- Easy to prepare
- Cook from frozen
- 1kg per bag
A steamed, soft bun with fluffly texture.
Steaming: Place frozen buns in a steamer, add some water and steam the buns with medium heat for 10-15 minutes
Microwave: Place buns on the microwave steamer and add water. Heat for 2-3 minutes.