KUNG FU Beef Slices

SKU: 260g OHPBS13C / 400g OHPBS11C / 800g OHPBS12C

A complete range of hot-pot products including speciality hot-pot meat slices, and De Zhuang hot-pot bases and hot-pot dipping sauces. Wafer thin slices of beef, lamb, pork and chicken specially cut for cooking at the table in a traditional hot pot.

Four varieties
100% meat
400g per pack

Dip in simmering hot-pot broth for around 20 seconds, then check. Repeat as necessary until the meat is cooked.

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